Gingerbread cake

({{foodstuff.foodstuff.foodstuffBrandTitle}})

Sencor FOOD

Rating

You already rated this recipe

star

star_half

star_outline

star

star_half

star_outline

star

star_half

star_outline

star

star_half

star_outline

star

star_half

star_outline

star

star_half

star_outline

Ingredients

Chicken egg

5 x piece (55 g)

sour cherry jam

530 x 1 g

Sunflower oil

100 x 1 ml

Gingerbread Spice Mix Belbake

4 x 1 g

all-purpose flour

220 x 1 g

Honey

60 x 1 g

Sugar

80 x 1 g

baking soda

2 x tea spoon (4 g)

Božkov rum tradiční 35%

60 x 1 ml

Salt

pinch (2 g)

Cooking dark 70% Intense Lindt

100 x 1 g

Butter

11 g

Whipped cream

150 x 1 g

edit

Write down these ingredients in your diary.

You will know exactly how many calories and nutrients the recipe contains.

1 g

edit Add to diary

Recipe preparation process

Preparing the cake base: Whip the eggs with a whisk together with the sugar until foamy. Beat in the oil in parts. Using a rubber spatula, add the jam (4 tablespoons, approx. 80 grams). Mix the flour with salt, spices and baking soda. Stir the dry mixture into the egg foam using a rubber spatula. Finally, add the rum and fill the cake tin. Bake in a preheated oven at 165 °C for approx. 55 minutes.

Assembling the cake base: Let the cake base cool completely. Using a serrated knife, cut the cake base into 3 parts. Glue it together with the prepared jam (remaining 450 grams). Spread the jam on the surface as well.

Coating and decorating: Melt the chocolate over a water bath together with a spoonful of butter and pour over the surface of the cake. Whip the cooled whipped cream and decorate the surface of the cake using a piping bag.

{{data.energy}}5,298 kcal

Also {{data.energyAlt}}22,183 kJ ● Energy

fiber_manual_record

Proteins

{{data.protein}}71.9 g

Recommended Intake: {{calculated.protein | number: 0}} g

fiber_manual_record

Carbs

{{data.carbohydrate}}701 g

Recommended Intake: {{calculated.carbohydrate | number: 0}} g

Sugars

{{data.sugar}} 176 g

fiber_manual_record

Fats

{{data.fat}}225 g

Recommended Intake: {{calculated.fat | number: 0}} g

Saturated fatty acids

{{data.saturatedFattyAcid}} 81 g

Trans fatty acids

{{data.transFattyAcid}} 0.3 g

Mono nonsaturated

{{data.monoSaturated}} 45.1 g

Poly nonsaturated

{{data.polySaturated}} 65.6 g

Cholesterol

{{data.cholesterol}} 1,212 mg

Fiber

{{data.fiber}} 6.3 g

Recommended Intake: {{calculated.fiber}} g

Salt

{{data.salt}} 7.8 g

Calcium

{{data.calcium}} 273 mg

Sodium

{{data.sodium}} 2.2 g

Water

{{data.water}} 216 g

PHE

{{data.phe}} 3,597 mg

{{calculated.percentage}}%

From the recommended daily intake

A more accurate estimate of daily income

Edit your profile below and save

Female

Male

I want

Lose weight

Gain muscles

Stay fit

Birth year

Height

Weight

[goal.aml (en)]

Low activity

Slightly active

Moderately active

Very active

Extremely active

[amr.manual (en)]

keyboard_arrow_down

Save your profile for 250,000 foods

keyboard_arrow_left

Back

Complete your profile

Target weight

You can enter the goal weight later in the application.

warning {{targetWeightMessage}}

Create an account

mail

Registration via e-mail

By registering, you agree to ours Terms and conditions and Privacy policy

I'm interested in sending Calorie Tables newsletters with tips for a healthier lifestyle.

Already have an account

keyboard_arrow_left

Back

E-mail

Password

visibility

Password must be at least 6 characters long.

keyboard_arrow_left

Back

We have sent you a verification email!

Within a few minutes, you will receive a verification e-mail at {{profile.email}}. In the e-mail, click on the button "Complete registration" and then log in.

keyboard_arrow_left

Back

E-mail

Password

visibility

Did you forget your pasword?

keyboard_arrow_left

Back

Did you forget your pasword?

Enter registration e-mail. Then a new password will be sent to you.

E-mail

Send