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Ingredients
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Recipe preparation process
1
Slice the bread into thin rounds (5–8 mm).
2
Lightly brush both sides with oil or use spray oil.
3
Salt and add seasoning. You can make multiple flavors (e.g., some just salted, some garlicky, etc.).
4
Preheat the air fryer to 160 °C (about 3 minutes).
5
Place the bread in the basket and bake for 10 minutes at 160 °C. Halfway through, flip the slices so they cook evenly.
6
Let cool briefly and serve – best with wine, beer, or as a quick evening snack.
7
seasoning to taste (e.g., pizza seasoning, dried garlic, paprika, herbs…)
{{data.energy}}350 kcal
Also {{data.energyAlt}}1,465 kJ ● Energy
{{data.protein}}8.2 g
Recommended Intake: {{calculated.protein | number: 0}} g
{{data.carbohydrate}}48.3 g
Recommended Intake: {{calculated.carbohydrate | number: 0}} g
Sugars
{{data.sugar}} 2.1 g
{{data.fat}}13 g
Recommended Intake: {{calculated.fat | number: 0}} g
Saturated fatty acids
{{data.saturatedFattyAcid}} 2.2 g
Trans fatty acids
{{data.transFattyAcid}} 0 g
Mono nonsaturated
{{data.monoSaturated}} 3.9 g
Poly nonsaturated
{{data.polySaturated}} 6.8 g
Cholesterol
-
Fiber
{{data.fiber}} 3.7 g
Recommended Intake: {{calculated.fiber}} g
Salt
{{data.salt}} 3.1 g
Calcium
{{data.calcium}} 93.9 mg
Sodium
{{data.sodium}} g -
Water
{{data.water}} 24.8 g
PHE
{{data.phe}} 411 mg
{{calculated.percentage}}%
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